Founder Bak Kut Teh is often a renowned institution in Singapore, celebrated for its exceptional rou gu cha (肉骨茶), a traditional Chinese pork rib soup. This dish is now an iconic part of Singapore's culinary landscape, and Founder Bak Kut Teh has performed a big position in popularizing it.What on earth is Rou Gu Cha?Definition: Rou gu cha tr